Easter Brunch in Cherry Circle Room


Grab the fam and bring 'em down to Cherry Circle Room for an elegant Easter brunch. They've got a menu of springtime specials ready, including delicious pastries from Executive Pastry Chef Angela Diaz, like a basket woven of sweet milk bread filled with a lemon poppy muffin, strawberry danish, and cinnamon roll, and savory entrees from Executive Chef Mike Kinasz, like a goat cheese tart and a Catalpa Grove lamb navarin. 

Reservations are available now. 

Drew Ryan