Parson's Nashville—Now Open!
We are very happy to announce that the third Parson's Chicken and Fish location is now open in Nashville, Tennessee! The Nashville Parson's brings everything we know and love about the two Chicago locations down to Music City; the patio, the grub, and—of course—plenty of Original Negroni Slushies.
The original Parson’s opened in Chicago's Logan Square neighborhood in 2013, and a second location followed in 2018 in Lincoln Park. Since the opening, the bar and restaurant has racked up awards and accolades, including being named one of Chicago’s best new restaurants by Bon Appétit, and best Chicago restaurant for summer nights by Travel + Leisure. A favorite for locals and travelers alike, Parson's was founded as a testament to the idea that eating and drinking can be affordable, delicious, and fun.
We're excited to bring the same vibes down to Nashville. The build-out, which echoes the design of the two Chicago locations, was done by acclaimed Nashville-based architecture and interior design studio DAAD. The building is part of the May Hosiery Coop, an historic former sock mill located just a mile south of downtown Nashville.
The new space features a massive patio complete with our signature umbrellas and ping pong, an outdoor shipping container bar (the same that served Parson's Logan Square for all those hot patio summers!), covered outdoor patio seating, and an indoor dining room and bar with garage doors.
Parson's Nashville features all your favorites from Chicago, plus some new additions like a griddle burger, chicken nuggets (yes) and a selection of local, Nashville beers. Parson's Hot Sauce made the trip south, as did our collaboration with Revolution Brewing, Parson's Beer.
Come see us next time you're in Nashville!